{"id":3121,"date":"2024-03-12T13:18:56","date_gmt":"2024-03-12T16:18:56","guid":{"rendered":"https:\/\/betterbeef.com.br\/?p=3121"},"modified":"2025-01-31T08:37:18","modified_gmt":"2025-01-31T11:37:18","slug":"better-beef-e-aprovado-em-lista-de-exportacao-para-china","status":"publish","type":"post","link":"https:\/\/betterbeef.com.br\/en\/better-beef-e-aprovado-em-lista-de-exportacao-para-china\/","title":{"rendered":"Better Beef is approved on export list to China."},"content":{"rendered":"<p>On March 12, 2024, China announced the authorization of 38 Brazilian meat processing plants to export beef, poultry and pork, the largest number of plants authorized at one time in history.<\/p>\n\n\n\n<p>Among those approved, Frigor\u00edfico Better Beef (SIF 1925) stands out, which received this approval thanks to the daily dedication of all its employees who guarantee commitment to high quality standards throughout the production chain.<\/p>\n\n\n\n<p>Dalton Nagahata, Export Manager, says:<\/p>\n\n\n\n<p>\u2013 \u201cThe inspection by the Chinese Government delegation once again proved our zeal in having an excellent quality product. This qualification is a very important achievement for the entire Better Beef family.\u201d<\/p>","protected":false},"excerpt":{"rendered":"<p>This Tuesday, March 12, China announced the authorization of 38 Brazilian slaughterhouses to export beef, poultry and pork, this being the largest number of plants authorized at once in history.<\/p>","protected":false},"author":29,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[58],"class_list":["post-3121","post","type-post","status-publish","format-standard","hentry","category-sem-categoria","tag-noticias"],"acf":[],"_links":{"self":[{"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/posts\/3121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/users\/29"}],"replies":[{"embeddable":true,"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/comments?post=3121"}],"version-history":[{"count":1,"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/posts\/3121\/revisions"}],"predecessor-version":[{"id":4260,"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/posts\/3121\/revisions\/4260"}],"wp:attachment":[{"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/media?parent=3121"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/categories?post=3121"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/betterbeef.com.br\/en\/wp-json\/wp\/v2\/tags?post=3121"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}